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We include pastured, organic whole turkey, raised on local Pennsylvania family farms. Using only Global Animal Partnership (GAP)– rated sourcing, we ensure our animals are humanely raised and handled. Our organic turkeys are free to roam and forage.
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Organic turkey, organic turkey heart, organic turkey liver, organic turkey gizzards, organic ground turkey bone, organic carrots, organic duck eggs, organic yellow squash, cod liver, organic green beans, whey, butter, kefir (raw cow milk, dried Lactobacillus bulgaricus fermentation product, dried Lactobacillus acidophilus fermentation product, dried Leuconostoc mesenteroides fermentation product, dried Lactobacillus lactis fermentation product), montmorillonite, organic parsley, salt, vitamin E supplement.
|Crude Protein||Min. 13.0%|
|Crude Fat||Min. 13.0%|
|Crude Fiber||Max. 2.0%|
2390 kcals (calories) ME/kg
68 kcals (calories) ME/1 oz
Keep raw poultry separate from other foods. Wash working surfaces, utensils, hands, and any other items that come in contact with raw poultry with hot, soapy water.
Keep frozen. Thaw in refrigerator or at room temperature in protective bowl or on a plate. Portion and refreeze if needed. Good for 7 days refrigerated.